Talk about an ocean themed dining experience; you won’t find anything like Oceanarium Restaurant anywhere else. Nearly 400 fish of 70 species, including the occasional mermaid, glide past in their two-story aquarium. With this unforgettably grand ocean feature, it’s hard to imagine anything comparing— that is, until you check out the buffet. Great for group dining (birthdays, anniversaries, unbirthdays), the buffet offers delicious crab legs, tender prime rib, fresh sashimi, shrimp tempura, oysters on the half shell and fresh island fish, like the Ginger-Steamed Hawaiian Onaga (long-tail red snapper). Try everything if you can, with a side of made-to-order pasta or traditional Hawaiian dishes, but save room for the chocolate fountain.